YC Mechanism Meat Grinder is specially designed to chop the frozen meat at -18ºC and -24ºC, can produce different sizes of minced meat and slices by changing the cutter. No obvious temperature rise can be made on the products, so the minimum bacteria level can be maintained for your products while the hemoglobin can be properly preserved, greatly improving the shelf life of your products. It also boasts of easy operation and high productivity and efficiency.
   
  



Frozen Meat Mincer Advantages:
        Easy cleaning  
        Surface & Hopper stainless steel  
        Ejecting device for meat worm and cutting unit, manually operated
        Hardly noticeable temperature rise with the final product
        Drive shaft stainless steel, seated in special seals and ball bearings
        Worm housing, meat worm and cutting unit stainless steel
 
     



  Our Factory 




YuanChang Food Mechanism & Technology Co. Ltd
      Our Company was established in 1986 with a group of excellent technicians and qualified 
professionals, a leading manufacturer of meat processing machine in China.We specialized in 
producing various kinds of meat sausage processing machines with advance technology, high 
quality, durable use and excellent precision.

Our product including: 
1. Quantitative Vacuum Sausage Stuffer filler, 
2. Automatic Sausages Double clipper, 
3. Vacuum Bowl, Cutter Chopper, 
4. Vacuum Meat Mixer, 
5. Fumigating Smoking oven Smokehouse, 
6. Rolling & kneading Machine/Vacuum tumbler,
7. Brine Saline injector, 
8. Frozen-Meat Grinder Mincer, 
9. Frozen meat loaf and Slice cutter Machine, 
10. Meat Tenderizer Machine,
11. Lifter/Elevator, 
12. Hopper Trolley etc.